Strong alcoholic beverage made of Apricot distillate by traditional method.

Saturated taste and rich aroma are caused by deep transformations of compounds (proteins, fats, carbohydrates, vitamins) prevailing in large quantities in the feedstock.

Apricot RACHIU – well balanced strong beverage with notable fruit, almond and dried Apricot tones. It's a perfect digestive – beverage that should be drunk after the meal. As any elite beverage, it should be degustated, paying tribute to it's taste and aroma.

• ALC.41%
• VOL. 0,5 l   /   0,7 l